Earth KitchensGrills open · 5 pots warm
For food only

One menu.
Cooked tonight.

When it’s finished, it’s finished. Six windows a day, a handful of pots in each, cooked by kitchens we name. Emperor Chow takes the order on WhatsApp — eat first, talk after.

Delivered across LagosPaid on PaystackKitchens keep 85%
The day, in six windows

The menu changes with the hour.

You never scroll past food you can’t have. The window that’s open is the food that’s hot.

07–11BreakfastFinished
11–13BrunchFinished
13–16LunchFinished
16–19Bar BitesFinished
19–22DinnerFinished
22–lateGrillsOpen now
Three steps, one conversation

No app. No cart. No account.

01

Look at today

One link, one menu, already set to the hour you’re in. What’s on the page is what’s on the fire.

02

Tell Emperor Chow

One message on WhatsApp. He checks with the kitchen, holds your spot, then sends a Paystack link. Two to five minutes.

03

Eat

A rider is booked for you. You’ll hear once when it’s on the way, and once when it’s five minutes out.

Emperor Chow

The order is a conversation, not a checkout.

He knows what’s warm, what’s moving, and what you had last time. He never rushes you and he never invents a dish. When the kitchen confirms, he sends the payment link — and that’s the whole transaction.

Your first five deliveries each earn somethingfor the next one — applied before the payment link goes out, so the amount you’re asked for is already right.

He’ll also tell you where to eatwhen we’re not the ones cooking. Places customers have actually been to, described as exactly that.

Hey Pablo. For food only 🔥 What are you feeling today?
something hot, before 2
The smoked chicken box is moving fast today. Just saying.
Kitchen says yes — ₦5,500, 30 mins. Paystack link below, and your 10% is already off.
Your order is 5 minutes away. Clear some space 😄
Real lines from the live system
For kitchens

Your kitchen is quiet at lunch. Ours isn’t.

You cook what you’re already good at. We bring the customers, take the order on WhatsApp, handle payment and book the rider. You keep 85%.

Customers you don’t chase

The menu and Emperor Chow bring orders into one conversation.

Orders and payments handled

We confirm the customer, send the Paystack link and keep the receipt.

Riders booked for you

You cook and hand over. Dispatch is ours to arrange and chase.

Paid on the food, not the fee

Commission is 15% of the dish price only.

Apply your kitchen
The split
85 / 15

You keep 85% of the food price. Delivery passes through untouched; our commission is only on the dish.

Discounts we run come out of our margin, never yours. Your settlement on a discounted order is identical to one with no reward at all.

When it’s finished, it’s finished.

Six windows a day, cooked by kitchens we name, delivered across Lagos. Say the word on WhatsApp and Emperor Chow does the rest.